Tuesday, November 23, 2010
Naturally Yours is offering a healthy alternative to the junk food turkeys found at non-organic grocery stores.
Keep this in mind this Thanksgiving and Christmas and other festive occasions when you want to serve traditional dishes, but worry about what's in them. Now your worries are over.
Mary's Free Range Organic Turkeys offer:
* No preservatives
* Gluten free
* No antibiotics
* No added animal by-products
* Raised without added hormones
* USDA certified Organic
Mary’s Free Range Turkeys are available in the following varieties:
Mary’s Certified Free-Range Organic Turkey- Our highest quality turkey is a premium Mary’s Organic turkey. Organic Certifiers ensures that our processing facility and ranches maintain the highest standards. Certified organic fed is exclusively used for these fine turkeys.
Mary’s Free-Range Heritage Turkey- The heritage turkey is based on the first breed of turkeys that existed in the United States. They breed naturally, as well as run and fly! These extra activities result in larger thigh meat, and slightly less breast meat than a typical turkey. All of these traits result in a superior taste that takes less time to cook than a regular turkey!
From the first juicy, satisfying bite of a Mary's Free-Range Turkey, you'll know that this bird is something special. Natural, Plump, Tasteful. That's a Mary's Free-Range Turkey.
Since 1954, the Pitman Family has raised turkeys for the Thanksgiving holiday.
-- Mary's Turkeys